Restaurant Team Member-Cooks & Cashiers (Miss J's)
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Key details
- Location
- Edgerton, KS, United States
- Work style
- Onsite
- Job type
- Full-time
- Function
- Hospitality & Food service
- Focus area
- other
- Posted
- 3d ago
Skills
cash handlingfood safetyfood servicepoint of sale
About the role
LV Petroleum is INTERVIEWING ON SPOT!!! 11-4 weekdays. 32501 W 200th St Edgerton, KS 66021
LV Petroleum is thrilled to announce the opening of Miss J's, our exciting new dining concept offering delicious home-cooked meals. We are seeking motivated individuals to join our team as Team Members, where you will play a crucial role in delivering a memorable dining experience for our guests.
Key Responsibilities:
- Warmly greet customers and take their orders, providing detailed information about menu items and daily specials.
- Prepare and serve high-quality meals and beverages, adhering to Miss J's recipes and presentation standards.
- Ensure the kitchen and dining areas are kept clean, organized, and compliant with food safety and sanitation regulations.
- Assist in processing customer payments accurately and efficiently using our point-of-sale systems.
- Work collaboratively with team members to maintain fast, efficient service during busy periods.
- Restock supplies and inventory as necessary to ensure smooth operations.
- Participate in team meetings and training sessions, contributing ideas to enhance service quality and customer satisfaction.
If you are passionate about food and fast-paced work environments, we invite you to apply and become part of the Miss J's family at LV Petroleum!
Requirements
- Prior experience in food service or customer-facing roles is a plus, but not mandatory.
- Strong communication skills with a friendly and welcoming demeanor.
- Ability to multitask and work efficiently in a fast-paced environment.
- Basic mathematical skills for handling cash transactions and operating registers.
- Reliable, self-motivated, and flexible with work schedule, including evenings, weekends, and holidays.
- Knowledge of food safety and hygiene practices is an advantage.
Benefits
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k, IRA)
- Paid Time Off (Vacation, Sick & Public Holidays)
- Family Leave (Maternity, Paternity)
- Short Term & Long Term Disability
- Training & Development