Dishwasher
Utah, United StatesYesterday
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Skills
sanitation
About the role
F&B Dishwasher– Winter 2026/2027
Location: Brian Head Resort | Department: Food & Beverage
Type: Seasonal | Start Date: November 2026 | End Date: April 2027
Love working behind the scenes and being a key part of a fast-paced kitchen?
F&B Dishwashers support kitchen operations by keeping everything clean, organized, and prepped for service, ensuring guests stay fed for the slopes.
What You’ll Do:
- Wash and restock dishes, pans, and utensils throughout the shift.
- Maintain a clean and organized dish area.
- Follow kitchen safety and sanitation practices at all times.
- Help kitchen staff keep operations moving during peak service.
- Other duties as assigned.
Qualifications
What We’re Looking For:
- Understands basic kitchen safety and sanitation standards.
- Has or can obtain a current Food Handlers Permit.
- Can work nights, weekends, holidays, and during peak business hours.
- Works well under pressure and enjoys being part of a fast-paced team.
- Willing to learn or and help wherever needed in the kitchen.
Why You’ll Love It Here:
- Gain valuable kitchen experience in a fun, mountain environment!
- Free season pass + access to partner mountains.
- Discounts on food, retail, rentals, and lessons.
- Meet great people and make a difference on the mountain!
- Free transportation to and from work for scheduled shifts!
Step into the heart of the kitchen and help power every skier’s day.
Apply now to join the Food & Beverage team at Brian Head Resort!