Intern/Trainee - Culinary
China2w ago
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Skills
cookingfood preparationfood safetymenu planningmicrosoft office
About the role
Job Description
- Assist in food preparation and cooking under the guidance of experienced chefs.
- Learn and adhere to food safety and hygiene standards.
- Support the team in maintaining a clean and organized kitchen.
- Help with the plating and presentation of dishes for service.
- Participate in menu planning and recipe development.
- Collaborate with team members on special events and promotions
Job Description
- Assist in food preparation and cooking under the guidance of experienced chefs.
- Learn and adhere to food safety and hygiene standards.
- Support the team in maintaining a clean and organized kitchen.
- Help with the plating and presentation of dishes for service.
- Participate in menu planning and recipe development.
- Collaborate with team members on special events and promotions
Qualifications & Requirements
- Currently enrolled in or recently graduated from a Hospitality Management, Tourism, or related degree programme.
- Strong passion for hospitality and commitment to delivering excellent guest experiences.
- Excellent communication and interpersonal skills, with cultural awareness and adaptability.
- Ability to thrive in a team-oriented, fast-paced environment.
- Professional demeanor, positive attitude, and high reliability.
- Flexibility to work shifts, including weekends and holidays.
- Proficiency in English; Mandarin, Cantonese are an advantage.
- Basic computer literacy (MS Office).
Qualifications & Requirements
- Currently enrolled in or recently graduated from a Hospitality Management, Tourism, or related degree programme.
- Strong passion for hospitality and commitment to delivering excellent guest experiences.
- Excellent communication and interpersonal skills, with cultural awareness and adaptability.
- Ability to thrive in a team-oriented, fast-paced environment.
- Professional demeanor, positive attitude, and high reliability.
- Flexibility to work shifts, including weekends and holidays.
- Proficiency in English; Mandarin, Cantonese are an advantage.
- Basic computer literacy (MS Office).