Institutional Cook

Fuel GREAT Futures

If you're looking for a job with a great mission, you'll be excited by the possibility of working in our Clubhouse kitchen as a Cafeteria Cook!

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At our Fernley Clubhouse, you’ll have the opportunity to create healthy, tasty meals for community youth, inspired by GREAT values: Generosity, Respect, Encouragement, Accountability, and Trustworthiness. Boys & Girls Club is committed to practicing those values to create a community organization where you can be sure you’re making a difference.

We are looking for part-time applicants to work 1pm to 6pm every day Monday through Friday.

There are no alternative shifts available. You must be able to work the 1pm to 6pm shift.

This role also includes some evenings and weekends throughout the year.

This position does require that you be over the age of 21 with a valid driver license and clean driving record.

Applicants with a desire to commit to a culinary career are preferred, but no experience is required.

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Benefits include:

• Free/discounted Child Care
• Entry-level pay up to $17/hour
• Free Medical, Vision, and Dental
• Free TeleHealth
• Free Development Opportunities
• Tuition Reimbursement
• PTO

Responsibilities for Cafeteria Cook:

With the guidance of our well-developed food program, you will:

• Prepare food
• Clean and sanitize spaces and equipment
• Receive, label, rotate, and stock food, dairy, and produce

These duties include:

• Moving large amounts of inventory
• Washing, chopping, and sorting ingredients
• Measuring quantities of ingredients and seasonings
• Washing dishes and utensils
• Taking out trash
• Driving food to area locations
• Maintaining the safety of our children and staff, and ensuring an optimal experience for all

Applicants must be or become ServSafe certified within 90 days of employment.

Hiring Process:

• Application review (A complete application is required to move forward.)
• Phone screen after complete, qualified application
• Interview scheduled
• Final decision typically made within five to seven business days of application

Qualifications

Additional Qualifications for Entry-Level Cook

• Must pass Drug Test (for drugs illegal in the state of Nevada)
• Must Pass Background Check
• Must provide references
• Enjoys being busy with a structured and orderly series of tasks
• Willing to prep food to exact instructions
• Great speaking and customer service skills to communicate effectively with team
• Dedicated to local community and youth
• Able to lift up to 40 pounds

Education:

• High school or GED (Preferred)

If you have a passion for cooking, we could be the perfect fit for you.

For more about what makes Boys & Girls Club a great place to work, visit our website and learn about all the ways we are supporting youth in the community.