Cook – Little Sparrow

Little Sparrow is hiring experienced cooks to join our culinary team. Join our French-inspired neighborhood restaurant in West Midtown, where thoughtful service, great food, and genuine hospitality come together.

Part of Rocket Farm Restaurants, Little Sparrow combines the charm of Parisian bistros and old Brooklyn neighborhood taverns with polished, approachable service. Whether guests are celebrating a special occasion or stopping in for a burger and fries, we want every visit to feel welcoming and memorable.

About the role

As a cook, you’ll prepare and execute dishes at your assigned station, follow recipes and plating standards, and work closely with our Chef team to deliver consistent, high-quality food. We’re looking for organized, dependable team members who take pride in the details, stay focused during busy services, and enjoy supporting one another in the kitchen. A positive attitude and a willingness to learn and grow are essential.

Competitive pay – $16 to $24/hr. – based on experience and ability.

As a valued member of our team, you will receive:

• A supportive culture and ethical work environment
• Performance-based raises and opportunities for advancement
• Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
• Dining discounts at all Rocket Farm Restaurants in Atlanta, Charlotte, Nashville, Houston, Raleigh and Winter Park
• Rocket Farm University: specialized leadership classes and personalized support for career advancement
• Employee-led mentorship programs, Advisory Council and Safety Committee

Additional benefits after one year of employment:

• Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
• Major Medical, Dental, Vision and Life Insurance

At Rocket Farm Restaurants, our philosophy is simple: “We serve the person who is serving the guest.” That starts with treating one another with dignity, respect and care.

Apply today to join the Little Sparrow team!