Casual- Dishwasher- Riverpath Retirement
Ottawa, ON, Canada4d ago
Key details
- Location
- Ottawa, ON, Canada
- Work style
- Onsite
- Level
- Mid level
- Experience
- 3–6 yrs
- Function
- Hospitality & Food service
- Focus area
- other
- Posted
- 4d ago
Skills
food servicekitchen equipmentsanitation
About the role
QUALIFICATIONS:
Education:
Grade 12 minimum·
Recent Safe Food Handlers certificate issued by Public Health
Background:
Minimum of three years’ experience preferred
Personal Requirements:
Work as part of a team
Capable of adapting to different situations and change·
Keen interest in working with seniors
FUNCTIONS:
Helps cook and servers collect and strip trays and tables for washing, clean and reset tables for next sitting;
Loads, operates and empties dishwasher. Puts dishes away;
Damp mops floors;
Cleans other kitchen equipment such as blenders, refrigerators, dishwashers, etc.;
Maintains general cleanliness of the dry goods storage area, walk-in fridge and freezer, receiving area by correct sweeping and mopping of floors, washing of walls and racks;
Performs all duties in a clean and sanitary manner;
Ensures that adequate standards of cleanliness and sanitation are maintained in food storage, and food service;
Ensures availability and maintenance of dietary supplies and equipment and submits requisitions as necessary.
Education:
Grade 12 minimum·
Recent Safe Food Handlers certificate issued by Public Health
Background:
Minimum of three years’ experience preferred
Personal Requirements:
Work as part of a team
Capable of adapting to different situations and change·
Keen interest in working with seniors
FUNCTIONS:
Helps cook and servers collect and strip trays and tables for washing, clean and reset tables for next sitting;
Loads, operates and empties dishwasher. Puts dishes away;
Damp mops floors;
Cleans other kitchen equipment such as blenders, refrigerators, dishwashers, etc.;
Maintains general cleanliness of the dry goods storage area, walk-in fridge and freezer, receiving area by correct sweeping and mopping of floors, washing of walls and racks;
Performs all duties in a clean and sanitary manner;
Ensures that adequate standards of cleanliness and sanitation are maintained in food storage, and food service;
Ensures availability and maintenance of dietary supplies and equipment and submits requisitions as necessary.
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